Idli Sambar
Discover Our Story
Udupiwala is the best South Indian restaurant that has more than two decades of experience in serving authentic dishes of South Indian cuisine. Udupiwala, a pure vegetarian restaurant is a favorite among the travelers and tourist visiting either Kumaon region to explore the Himalayas or Jim Corbet who are found of wild life and the versatile flora and fauna. The variety of dishes offered is not only impressive but with an authenticated taste.
Udupiwala Express is the franchise model of Udupiwala. We known are for its authentic South Indian cuisine. In Udupiwala Express our main focus is South Indian cuisine along with a range of North Indian and Chinese cuisine in Café style.
Taking this tradition forward, Udupiwala Express, welcomes you in Bajpur with the warm hospitality, the taste and quality of Udupiwala maintained since 25 years.
Our Menu is Never Done
Every dish at Udupiwala Express has its own story from the traditional recipes directly from Udupiwala. We update our menu and recipes with our customers’ demand and choice. The kitchen is run and managed by specialized chefs who are experts in their own field. Our serving staff and managers, who have been ambassadors of hospitality, are ready to serve you. Our menu is never done.
Create Memories at Udupiwala Express
Udupiwala Express is a perfect destination to come and create your own memories. Either you come for a breakfast or for having a lunch, you will get same service, flavor and taste. This will give you an unforgettable memory on each of your visits. Mouth watering dishes are available for food lovers at Udupiwala Express.
Core Values
We believe that Hospitality is never an industry, it comes from the heart. Our eateries are a platform to create opportunities to share the love and care to our customers. The honest labour is the greatest spirituality. It vertically connects the Almighty to the mankind.
Quality
We never compromise with our quality. We give preference to health. From the beginning, our goal was very clear - to provide healthy and tasty food to everyone. Adhering to this principle, Udupiwala has maintained its quality and services for over 25 years and Udupiwala Express-Bajpur is another attempt to run on this path.
Relationship with Our Employees
We believe that employees are the strength of our organization. The development and success of the Organization lies in its happy and satisfied employees. We have a high respect, love and concern towards our employees, and are receptive of their thoughts. We are always ready to give our contribution towards their progress.
We are Social
We educate local farmers about organic farming and teach them natural ways of cultivation. This helps them to increase the quality of their crops. We also buy their produce at a virtuous price. We participate in various social or public events that tie up any kind of social cause. We are always prepared to contribute to the society in any manner.
Authenticity
We present most of the South Indian menu and its utmost authentic taste. These racipes are our traditional culinary treasures from our ancestors. Also, we create new recipes, both healthy and tasty, according to the current lifestyle.
Pure Ingredient Selection
We grow most of our herbs and spices in our organic farms and process them to the finest quality to deliver the nutritious, tasty, authentic food. Our Chefs are very particular in adding the right ingredient for maintaining the authenticity of each item prepared. At all our restaurants, the mantra is to remain honest to the basic essence of the recipe.
Our Menus
Vada Sambar
Idli Vada Sambar
Single Idli Sambar
Single Vada Sambar
Dahi Vada
Bread Butter Toast
Chhole Bhature
Aloo Parantha
Pongal
Upma
Paneer Parantha
Poori Bhaaji
Tea
Lemon Tea
Filter Coffee
Soft Drinks
Fresh Lime Juice
Fresh Lime Soda
Plain Dosas
Plain Dosa
Paper Plain Dosa
Onion Plain Dosa
Mysore Plain Dosa
Rawa Plain Dosa
Set Dosa
Stuffed Dosas
Masala Dosa
Paper Masala Dosa
Onion Masala Dosa
Mysore Masala Dosa
Rawa Masala Dosa
Paneer Masala Dosa
Makkhan Masala Dosa
Stuffed Dosas
Rawa Paneer Dosa
Rawa Makkhan Masala Dosa
Family Dosa
Uttappams
Plain Uttappam
Onion Uttappam
Tomato Uttapam
Onion Tomato Uttappam
Mix Vegetable Uttappam
Coconut Uttappam
Tomato Soup
Hot & Sour Soup
Sweet Corn Soup
Rasam Papad
Sambar Rice
Curd Rice
Malabari Parantha
Upma
Thali Meal
Rawa Kesari Halwa
Lemon Rice
Besi Beli Bhath
Veg Fried Rice
Fried Rice (Half)
Veg Chowmin
Veg Chowmin (Half)
Chilli Paneer
Chilli Paneer Half
Veg Manchurian
Veg Manchurian (Half)
Veg Burger
Cheese Veg Burger
Veg Sandwich
Cheese Sandwich
French Fries
Dal Makhni
Dal Tadka
Paneer Butter Masala
Kadhai Paneer
Mix Veg
Malai Kofta
Tandoori Roti - plain
Tandoori Roti - Butter
Plain Naan
Butter Naan
Garlic Naan
Tea
Lemon Tea
Filter Coffee
Black Coffee
Soft Drinks
Fresh Lime Juice
Fresh lime Soda
Fresh lime Soda with Icecream
Vanila Milkshake
Vanila Shake with Icecream
Cold Coffee
Cold Coffee with Icecream
Lassi
Butter Milk
Sambaram
Beetroot Nectar
Ginger Soda
Vanila Icecream
Strawberry Ice cream
Black Current Ice cream
Butter Scotch Icecream
Chocolate Icecream
The Origin
Udupiwala is a quest to bring the best of South Indian food to the North. In India, Udupi, the name of a town in the Southern state of Karnataka, is synonymous with South Indian vegetarian food. We combine the recipes and culinary skills of the region with commercial enterprise to spawn an industry of restaurants across India, typically serving food at affordable prices and have been doing so efficiently. Udupiwala was born in Kathgodam, a town which is known as “Door of Kumaon”, in the state of “God’s Land”, Uttarakhand.
Client Review
Rahul Sharma
Udupiwala is a South Indian culinary delight! With over two decades of expertise, they've perfected the art of serving authentic dishes bursting with flavor. From their crispy dosas to their aromatic rasam, each dish is a testament to their commitment to quality and tradition. A must-visit for any food lover seeking a taste of the South
Keshav
Having dined at Udupiwala for years, I can attest to its consistency in delivering top-notch South Indian fare. The depth of flavors in their dishes reflects their extensive experience and dedication to preserving authenticity. Whether you're craving classic staples like idli or adventurous enough to try their specialty dishes, Udupiwala never disappoints.
Guruprit Singh
Udupiwala is a culinary institution in the realm of South Indian cuisine. Their extensive menu boasts a diverse array of dishes, each showcasing the rich tapestry of flavors from the region. With every bite, you can taste the decades of experience and passion that go into crafting each dish. For a true taste of South India, look no further than Udupiwala.
Akash
Udupiwala is my go-to spot for a taste of home. Having grown up in South India, I'm particular about the authenticity of the food I eat, and Udupiwala never fails to impress. Their commitment to serving traditional dishes with genuine flavors sets them apart from the rest. Whether you're a seasoned South Indian food enthusiast or a newcomer to the cuisine, Udupiwala is sure to satisfy your cravings.
SAFELY DINE IN OUR SPACE
We are committed to operating our environments with the highest safety standard to ensure the health and well being of our guests and our team members. We ask everyone to join us as we work together to keep each other safe.
THANK YOU FOR STAYING SAFE
